TROPIC LIKE IT'S HOT

1.5 oz High West Bourbon or Double Rye
.50 oz premium banana liqueur
2 oz pineapple juice
2 oz coconut cream/peanut butter blend (combine 2 oz coconut cream with 4 oz creamy peanut butter)
Garnish: pineapple fronds, orchid, pineapple wedge

Combine all ingredients in a blender with ice and blend until smooth. Pour into a glass and garnish with pineapple fronds, an orchid, and/or a pineapple wedge.