SILVER STAR
1.5 oz Coconut Fat Washed Mi Campo Tequila
.50 oz High West Double Rye
.50 oz Lemongrass Syrup
.25 oz Ginger Syrup
.25 oz Sherry Syrup
.50 oz Lime Juice
2 Dashes Creole Bitters
Shake and strain into Coupe glass. Kaffir Lime leaf garnish.
1.5 oz Coconut Fat Washed Mi Campo Tequila
.50 oz High West Double Rye
.50 oz Lemongrass Syrup
.25 oz Ginger Syrup
.25 oz Sherry Syrup
.50 oz Lime Juice
2 Dashes Creole Bitters
Shake and strain into Coupe glass. Kaffir Lime leaf garnish.
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