“It’s officially the best time of the year – snowboarding season. There’s no better way to end a day on the mountain than with some après. When I can’t be in Park City snowboarding into the Saloon, I love to keep High West Double Rye on hand so I can mix up my favorite cocktail, an Old Fashioned with a little bit of a twist. The perfect winter sip. Cheers!”  - Shaun White

Old Fashioned Recipe

  • 1/2 oz High West Double Rye
  • Barspoon Ginger Syrup
  • 2 dashes of Angostura Bitters
  • 3/4 oz Apple Brandy
  • 1/3 oz Cinnamon Syrup